Quick and Easy Sweet Potatoes

Delicious Sweet Potatoes topped with cinnamon and hot from the oven will please the whole family.

Ingredients:
5-6 large sweet potatoes - boiled till almost soft about 30 minutes
½ stick unsalted butter
Salt
Pepper
Cinnamon
Dark brown sugar
Maple or pancake syrup - 12 ounces ( I use Roddenberry's)

Directions:
Boil sweet potatoes in large pot for about 30 minutes till soft. Let cool and peel off skin.
Cut into quarters and lay flat in glass baking dish. (one layer only)
Add salt and pepper.
Add a slice of butter on every other potato
Cover with cinnamon.
Sprinkle with dark brown sugar.
Add about ½ bottle of pancake syrup over top.

Bake at 375 for about 30 minutes.

Delicious!